BRUNCH MENU

Served Sunday

11:00am to 4:00pm

SPECIALS STARTERS SOUPS & SALADS BRUNCH BURGERS PIZZAS

SUNDAY BRUNCH SPECIALS

savory vegetables, and fragrant herbs, side of oyster crackers

GUMBO / 10

Louisiana soup simmered with andouille sausage, okra,

savory vegetables, and fragrant herbs, side of oyster crackers

UNICORN PANCAKES / 16

purple ube pancakes, whipped cream, syrup, unicorn sprinkles, powder sugar, whipped cream

on buttermilk biscuit, cajun hollandaise sauce, scallions, roasted potatoes, haricot vert

SOUTHERN BENEDICT / 20

maple breakfast sausage, poached eggs,

on buttermilk biscuit, cajun hollandaise sauce, scallions, roasted potatoes, haricot vert

CAN BEER

$7.5 %ABV 12OZ can

TROEGS - NUGGET NECTAR / 6

will take hopheads to nirvana with a heady collection of Nugget, Warrior and Tomahawk hops

$7.5 %ABV 12OZ can

FAT ORANGE CAT BREWING - CRISPY CAT / 7

American style lager 5.2 %ABV 16OZ can

COCKTAIL

Goslings dark rum, cinnamon

THE TOM & DORI / 14

Misunderstood oat nog, Hennessy VS,

Goslings dark rum, cinnamon

pineapple, sparkles

LA LICORNE / 13

magic purple unicorn vodka, Chambord,

pineapple, sparkles

MOCKTAIL

LAND NARWHAL / 8

lemonade, pomegranate, passionfruit, sparkles

WINE

is rich in texture and lingers on the palate. Served chilled.

OPICI BARBERONE / 12 carafe

A red blend that is full in flavor and body with pleasantly sweet aromas of dark fruit. Opici Homemade Barberone

is rich in texture and lingers on the palate. Served chilled.

STARTERS

GOUDA MAC Nʼ CHEESE / 13 (v)

aged gouda fondue, small shells, frizzled onions, chives

CRISPY CALAMARI / 16

crispy calamari rings, curry-carrot purée, agro-dolce sauce, pomegranate seeds, mint, parsley

FRIED PICKLES / 12 (v)

crispy, tangy pickle slices, battered & fried, served with spicy ranch

STEAMED CLAMS / 17

littleneck clams, sofrito, parsley oil, chili flake, garlic-white wine sauce, with toasted garlic baguette

BBQ BITES / 15

smoked pork belly, korean bbq sauce, asian apple slaw, crispy wontons

COCONUT SHRIMP / 16

coconut crusted jumbo shrimp (5), sweet-chili mango dipping sauce

PRETZEL STICKS / 12 (v)

soft pretzels, everything bagel seasoning, served with: honey mustard, beer cheese & cinnamon cream cheese

CHICKEN WINGS / 14

jumbo half dozen house smoked wings, choice of: smokehouse bbq, buffalo, or voodoo dry rub

TUNA CRISP / 18

sweet sushi rice, tuna, spicy mayo, wasabi crema, teriyaki glaze, scallions

SOUPS & SALADS

- add raw onion & cheddar +2 -

TAVERN CHILI / 10 gf

slow cooked beef & bean chili

- add raw onion & cheddar +2 -

FRENCH ONION / 10

mozzarella & cheddar cheese, crostini

carrot, choice of dressing: balsamic vinaigrette, herb, bleu cheese

HOUSE SALAD / 12 v, gf

mesclun greens, cherry tomato, red onion, cucumber,

carrot, choice of dressing: balsamic vinaigrette, herb, bleu cheese

CAESAR SALAD / 12 v

romaine lettuce, buttered croutons, homemade creamy caesar dressing, parmesan

HARVEST SALAD / 14 v, gf, n

baby kale, honeycrisp apple, golden raisins, shaved brussels sprouts, sliced almonds, goat cheese, maple-tahini dressing

MEDITERRANEAN SALAD/ 14 v, gf

baby arugula, sun-dried tomatoes, pine nuts, shaved parmesan, honey-lemon dressing

ADD TO ANY SALAD

grilled chicken 8 / grilled salmon 10 / grilled steak 12 / grilled jumbo shrimp 12

BRUNCH

ADD 2 FREID EGGS / $4

BANH MI AVOCADO TOAST / 12

roasted thick cut sourdough, crushed avocado, pickled carrots & daikon radish, jalapeno, cucumber, cilantro

ADD 2 FREID EGGS / $4

ADD BACON / 3

SALMON BLAT / 17

voodoo spice rubbed salmon, bacon, lettuce, tomato, avocado, lemon aioli, multigrain bread, crispy fries

JERSEY BREAKFAST BURGER / 18

8 oz sirloin & brisket blend patty, Taylor ham, American cheese, fried egg, spiced ketchup, on an english muffin

on brioche

MAPLE FRIED CHICKEN SANDWICH / 18

buttermilk fried chicken, sriracha Maple Glaze, cheddar, bacon, fried egg, everything seasoning,

on brioche

HOTEL SHAKSHUKA / 16

simmered tomatoes, peppers, onion, and garlic, crushed red pepper, 2 baked eggs, parsley, goat cheese, side of sourdough

BRUNCH GRUYERE SANDWICH / 16

two sunny-side up eggs, breaded gruyere cheese, baby arugula, fig jam, brioche toast, crispy fries

SUNDAY BRUNCH BENEDICT / MP

ask your server about our weekly selection

BRUNCH QUESADILLA / 16

scrambled eggs, chopped bacon, jack-cheddar cheese, served with pico & sour cream

STEAK & EGGS / 24

grilled flatiron steak, two fried eggs, fingerling breakfast potatoes, haricot vert, hollandaise sauce

pickled shiitake mushrooms, edamame, grilled zucchini, miso sriracha sauce, scallions, sesame seeds

VEGETABLE RICE BOWL / 16

steamed jasmine rice with crisp chilled veggies, charred corn,

pickled shiitake mushrooms, edamame, grilled zucchini, miso sriracha sauce, scallions, sesame seeds

PASTRAMI SANDWICH / 20

house smoked pastrami, sauerkraut, swiss cheese, secret reuben sauce, on marble rye, crispy fries

BURGERS

TAVERN BURGER / 19

8oz sirloin & brisket blend beef patty, white cheddar, applewood smoked bacon, house steak sauce, truffle mayo, tossed greens, tomato, on a brioche bun

SMOKEHOUSE BURGER / 20

8oz sirloin & brisket blend beef patty, white cheddar, thick-cut bacon slab, frizzled onions, bread & butter pickles, pickled red onion, chipotle bbq, rib jus mayo, on a brioche bun, topped with a jalapeño popper, served with crispy fries

TURKEY BURGER / 16

6oz turkey patty, apple chutney, white cheddar, caramelized onion aioli, baby arugula, on a brioche bun

BLACK BEAN BURGER / 16 (v)

black bean & red quinoa patty, pepper jack cheese, tomatillo salsa verde, cumin mayo, mesclun greens, red onion, lettuce, tomato, on a brioche bun

CLASSIC BURGER / 15

TOPPINGS | +2

*lettuce, tomato, raw onion & pickle available upon request

SPECIALTY TOPPINGS / +3

port wine cheddar | crumbled bleu

*lettuce, tomato, raw onion & pickle available upon request

PIZZAS

MARGHERITA / 15 (v)