LUNCH MENU

Served Tuesday through Saturday

11:30am to 5:00pm

SPECIALS STARTERS SOUPS & SALADS ENTREES & SANDWICHES BURGERS PIZZAS

SATURDAY LUNCH SPECIALS

STARTERS

BUTTERNUT SQUASH SOUP / 10

coconut cream, toasted pumpkin seeds

blue cheese, toasted hazelnuts, balsamic dressing

ROASTED PEAR SALAD / 14

roasted Anjou pears, baby spinach,

blue cheese, toasted hazelnuts, balsamic dressing

onion gravy, scallions, jalapenos, on fries

BRISKET POUTINE / 15

house smoked brisket, cheese curds,

onion gravy, scallions, jalapenos, on fries

tossed in our Voodoo seasoning, side blue cheese dressing

VOODOO RIBS / 12

four house smoked ribs, fried crispy,

tossed in our Voodoo seasoning, side blue cheese dressing

ENTREES

lettuce, tomato, remoulade sauce, on baguette, side cajun chips

OYSTER PO BOY / 22

cornmeal fried oysters, cajun seasoning,

lettuce, tomato, remoulade sauce, on baguette, side cajun chips

red onion, cilantro, on a brioche bun, side of fries

LAMB BURGER / 26

grass-fed lamb patty, tzatziki, Medjool dates,

red onion, cilantro, on a brioche bun, side of fries

shallots, garlic, white wine-butter sauce, parsley and toasted panko

SCALLOP SPAGHETTI / 28

four Hokkaido scallops, fresh spaghetti,

shallots, garlic, white wine-butter sauce, parsley and toasted panko

marinara, mozzarella, basil

TWO WHEEL FARM PIZZA / 20

Two Wheel Farms roasted Jimmy Nardello peppers,

marinara, mozzarella, basil

CAN BEER

RUSTY RAIL - CARAMEL GROOVE / 5

Caramel Green Apple Sour 5%ab 16oz can

$4%abv 16oz can

CARTON / AUTODIDACT COLLAB – THE NOTEBOOKS SHE KEPT ON THE THINGS SHE LOVED / 5

Grisette conditioned on tiny unripe green strawberries.

$4%abv 16oz can

THREE’S BREWING – ECHOS OF NOTHING / 7

Wonder Bread Crust, Soft Corn, White Grape, Beer. Mexican Lager. 5%abv 16oz can

COCKTAIL

Spiced rum, Uruapan, coconut, cream, cinnamon, and warm spices

HOTEL COQUITO / 13

Back by popular demand!

Spiced rum, Uruapan, coconut, cream, cinnamon, and warm spices

STARTERS

GOUDA MAC Nʼ CHEESE / 13 v

aged gouda fondue, small shells, frizzled onions, chives

CRISPY CALAMARI / 16

crispy calamari rings, curry-carrot purée, agro-dolce sauce, pomegranate seeds, mint, parsley

FRIED PICKLES / 12 v

crispy, tangy pickle slices, battered & fried, served with spicy ranch

STEAMED CLAMS / 17

littleneck clams, sofrito, parsley oil, chili flake, garlic-white wine sauce, with toasted garlic baguette

BBQ PORK BITES/ 15

smoked pork belly, korean bbq sauce, apple slaw.

COCONUT SHRIMP / 16

coconut crusted jumbo shrimp (5), sweet-chili mango dipping sauce

PRETZEL STICKS / 12 v

soft pretzels, everything bagel seasoning, served with: honey mustard, beer cheese & cinnamon cream cheese

CHICKEN WINGS / 14

jumbo half dozen house smoked wings, choice of: smokehouse bbq, buffalo, Korean bbq, & voodoo dry rub

TUNA CRISP / 18

sweet sushi rice, tuna, spicy mayo, wasabi crema, teriyaki glaze, scallions

SOUPS & SALADS

- add raw onion & cheddar +2 -

TAVERN CHILI / 10 gf

slow cooked beef & bean chili

- add raw onion & cheddar +2 -

FRENCH ONION / 10

mozzarella & cheddar cheese, crostini

carrot, choice of dressing: balsamic vinaigrette, herb, bleu cheese

HOUSE SALAD / 12 v, gf

mesclun greens, cherry tomato, red onion, cucumber,

carrot, choice of dressing: balsamic vinaigrette, herb, bleu cheese

CAESAR SALAD / 12 v

romaine lettuce, buttered croutons, homemade creamy caesar dressing, parmesan

FALL HARVEST SALAD / 14 v, gf, n

baby kale, honeycrisp apple, golden raisins, shaved brussels sprouts, sliced almonds, goat cheese, maple-tahini dressing

ROASTED BEET & CITRUS SALAD/ 14 v, gf

baby arugula, roasted beets, orange, avocado, red onion, blood orange

ADD TO ANY SALAD

grilled chicken 8 / grilled salmon 10 / grilled steak 12 / grilled jumbo shrimp 12

ENTREES & SANDWICHES

PASTRAMI SANDWICH / 18

housemade smoked pastrami, sauerkraut, swiss, secret reuben sauce, on marble rye, crispy fries

BBQ PULLED PORK / 16

slow-cooked pork, coleslaw, frizzled onions, pickles, chipotle bbq sauce, on a brioche bun, crispy fries

MEATLOAF SANDWICH / 16

blend of angus beef, veal, & pork, rib jus mayo, smokehouse bbq sauce, white cheddar, frizzled onions, on grilled sourdough

jack- cheddar cheese, bread & butter pickles,on buttered Texas toast, crispy fries

BRISKET GRILLED CHEESE/ 18

smoked pulled brisket, cowboy classic bbq sauce,

jack- cheddar cheese, bread & butter pickles,on buttered Texas toast, crispy fries

TURKEY & BRIE SANDWICH/ 16

sliced turkey, brie cheese, sliced honeycrisp apple, stone ground mustard, hot honey, baby arugula, on multigrain bread, crispy fries

CAPRESE SANDWICH / 15 v,n

fresh mozzarella, tomato, roasted red pepper, basil pesto, balsamic reduction, focaccia bread, crispy fries

BEER BATTERED FISH SANDWICH / 16

cod, lettuce, tomato, old bay lemon aioli, on a brioche bun, crispy fries

SALMON B.L.A.T. / 16

voodoo spice rubbed salmon, bacon, lettuce, tomato, avocado, lemon aioli, multigrain bread, crispy fries

SHRIMP & GRITS / 23

jumbo shrimp, cheddar grits, cajun shrimp sauce, andouille, pepper, onion, celery

scallions, sesame seeds

VEGETABLE RICE BOWL / 16 v

jasmine rice, charred corn, pickled shiitake mushrooms, edamame, grilled zucchini, miso sriracha sauce,

scallions, sesame seeds

FALL PASTA / 18 v

mezzi rigatoni, sun-dried tomato sauce, coconut milk, basil, garlic, crushed red pepper, shaved parmesan, garlic bread

ADD TO BOWL OR PASTA

grilled chicken 8 / grilled salmon 10 / grilled steak 12 / grilled jumbo shrimp 12

BURGERS

TAVERN BURGER / 19

8oz sirloin & brisket blend beef patty, white cheddar, applewood smoked bacon, house steak sauce, truffle mayo, tossed greens, tomato, on a brioche bun

SMOKEHOUSE BURGER / 20

8oz sirloin & brisket blend beef patty, white cheddar, thick-cut bacon slab, frizzled onions, bread & butter pickles, pickled red onion, chipotle bbq, rib jus mayo, on a brioche bun, topped with a jalapeño popper, served with crispy fries

FIGGY FALL TURKEY BURGER / 16

6oz turkey patty, honeycrisp apples, stone ground mustard, hot honey, baby arugula, on multigrain bread

BLACK BEAN BURGER / 16 v

black bean & red quinoa patty, pepper jack cheese, tomatillo salsa verde, cumin mayo, mesclun greens, red onion, lettuce, tomato, on a brioche bun

CLASSIC BURGER / 15

TOPPINGS | +2

SPECIALTY TOPPINGS / +3

sautéed mushrooms | sautéed onions | jalapeños | applewood smoked bacon | avocado

*lettuce, tomato, raw onion & pickle available upon request

PIZZAS

MARGHERITA / 15 v

fresh mozzarella, tomato sauce, fresh basil