LUNCH MENU
Served Tuesday through Saturday
11:30am to 5:00pm
WEDNESDAY LUNCH SPECIALS
STARTERS
CHICKEN NOODLE SOUP /10
roasted chicken, veggies, dill, fusilli pasta
GUINNESS DRUNKEN MUSSELS /16
PEI mussels in a garlic, guinness, butter, parsley, crushed red pepper, baguette
side lemon & cocktail sauce
SAVAGE BLONDE OYSTERS /2 EACH
Savage Harbor, Prince Edward Island, Canada
side lemon & cocktail sauce
ENTREES
caramelized onions, on french roll, au jus, side of fries
FRENCH DIP / 22
thinly sliced roast beef, swiss cheese,
caramelized onions, on french roll, au jus, side of fries
cherry tomato, red onion, avocado, with chili and cheese
TACO BOWL / 18
crispy flour tortilla bowl, romaine,
cherry tomato, red onion, avocado, with chili and cheese
brie & cheddar cheese, side of fries
PEAR & BRIE GRILLED CHEESE / 16
toasted multi-grain bread, anjou pears, honey,
brie & cheddar cheese, side of fries
DESSERT
with a buttermilk biscuit & brown sugar crust
MIXED BERRY BISCUIT COBBLER /10
strawberry & blueberry,
with a buttermilk biscuit & brown sugar crust
PECAN PIE /10
caramel sauce, sea salt
BEER
Dry Irish Stout 4%abv 16oz can
MURPHY’S
IRISH STOUT/8
Dry Irish Stout 4%abv 16oz can
This golden ale brings you the purest flavors of Nugget hops- fruity, yet grassy with notes of pear, apricot and zesty bitterness 6.%abv 16oz can
ANGRY ERIK
SCREAMING NUGGET /8
This golden ale brings you the purest flavors of Nugget hops- fruity, yet grassy with notes of pear, apricot and zesty bitterness 6.%abv 16oz can
WINE
Don’t forget, half off wine all day Wednesdays!
EDITION NO.1 LIMITEE 11% ABV, N
/
V, France
/
$12 GLASS, 44 BOTTLE
VEUVE DU VERNAY
BRUT CLASSIQUE
EDITION NO.1 LIMITEE 11% ABV, N
/
V, France
/
$12 GLASS, 44 BOTTLE
fresh on the nose, vibrant aromas balance floral and fruit driven notes. Rich and full palate, light and refreshing finish. Make it in to a spritz +2
$‘24, Rias Baixas, Spain
/
$12 GLASS, 44 BOTTLE
MARQUÉS de CÁCERES DEUSA NAI
ALBARIÑO
$‘24, Rias Baixas, Spain
/
$12 GLASS, 44 BOTTLE
Classic bright yellow straw color with a crisp citrus nose and complex mineral notes. Refreshing and mildly fruity with a mellow and pleasant acidity
COCKTAIL
SPRING FLING /15
jalapeno infused tequila, elderflower, passionfruit, agave, lime
GARDEN OF EDEN /15
Cucumber infused Hendricks, sage, lime, topped with club soda
*THC INFUSED*
real juice, totapuri mangos, organic mexican agave, himalayan pink salt, no alcohol * 10mg THC serving, 12oz can
SEÑORITA
MANGO MARG /8
real juice, totapuri mangos, organic mexican agave, himalayan pink salt, no alcohol * 10mg THC serving, 12oz can
1 per customer
STARTERS
SMOKEHOUSE WINGS 15
smokehouse bbq, buffalo, or voodoo dry rub.... GF
STEAMED CLAMS 18
littleneck clams, sofrito, parsley oil, chili flakes, garlic-white wine sauce, side of garlic bread
MEATBALLS 16
meatballs, simmered in marinara, stracchiatella cheese, side of garlic bread
PRETZEL STICKS 13
soft pretzels, everything bagel seasoning, served with honey mustard, cheese sauce.... V
CRABCAKES 18
homemade lump crab cakes, smokey tartar sauce, lemon wedge.... GF
FRIED PICKLES 13
served with spicy ranch.... V
Sub Gluten Free Corn Tortilla Chips +2
SPINACH ARTICHOKE DIP 16
creamy dip with artichoke hearts, sautéed spinach, mozzarella, parmesan, garlic, side of warm pita V
Sub Gluten Free Corn Tortilla Chips +2
CALAMARI 17
crispy wild caught domestic calamari rings, marinara, lemon wedge
JALAPEÑO POPPERS 13
crispy poppers filled with diced jalapeños and cheddar cheese, side of herb dressing.... V
parsley, basil, paprika, crushed red pepper, garlic bread
GARLIC SHRIMP 18
jumbo shrimp, garlic, white wine butter sauce,
parsley, basil, paprika, crushed red pepper, garlic bread
SOUPS & SALADS
TAVERN CHILI 10....GF
add Raw Onion & Cheddar +2
FRENCH ONION SOUP 10
SOUP OF THE DAY 10
Choice of dressing: balsamic vinaigrette, herb, blue cheese, honey mustard, oil and vinegar.... V
HOUSE SALAD 13
mixed greens, shredded carrots, red onion, cucumber, cherry tomatoes
Choice of dressing: balsamic vinaigrette, herb, blue cheese, honey mustard, oil and vinegar.... V
CAESAR SALAD 13
chopped romaine lettuce, caesar dressing, croutons, parmesan, cracked black pepper
WEDGE SALAD 14
little gem lettuce, cherry tomatoes, red onion, bacon, blue cheese crumbles, herb dressing
COBB SALAD 15
chopped romaine lettuce, avocado, english peas, hardboiled egg, radish, buttered croutons, bacon, creamy lemon & dill dressing
ADD TO ANY SALAD
grilled chicken 8 / 4oz Faroe Island Salmon 10 / 5oz NY Strip 14 / shrimp 12
Gluten Free Bun Available +2
ENTREES & SANDWICHES
SMOKED PASTRAMI 20
house made smoked pastrami, sauerkraut, swiss, secret reuben sauce, on marble rye
TURKEY CLUB 17
classic triple decker, thinly sliced turkey, mayo, bacon, lettuce, tomato, mayo, toasted white bread
SALMON B.L.A.T 18
voodoo spice rubbed salmon, bacon, lettuce, tomato, avocado, lemon aioli, multigrain bread
PATTY MELT 19
8oz sirloin & brisket blend beef patty, caramelized onions, swiss cheese, secret sauce, on marble rye
avocado, tartar sauce, on a brioche bun, old bay seasoned fries
CRABCAKE 20
homemade crab cake, mixed greens, tomato,
avocado, tartar sauce, on a brioche bun, old bay seasoned fries
FRIED FISH 16
beer battered flounder filet, lettuce, tomato, old bay lemon aioli, on a brioche bun
CAPRESE 16
fresh mozzarella, tomato, roasted red pepper, basil pesto, balsamic reduction, focaccia bread
CHICKEN SANDWICH 15
classic grilled chicken sandwich on a brioche bun
B.L.T 12
bacon, lettuce, tomato, mayo, toasted white bread
add Italian long hots 2
CHEESESTEAK 22
sliced ribeye, caramelized onions, sautéed mushrooms, american & swiss cheese, cuban roll
add Italian long hots 2
MEATBALL PARM SANDWICH 20
meatballs, simmered in marinara, melted mozzarella, cuban roll, basil, parmesan
ADD TO PASTA OR BOWL
grilled chicken 8 / 4oz Faroe Island Salmon 10 / 5oz NY Strip 14 / shrimp 12
PASTAS
grilled chicken 8 / 4oz Faroe Island Salmon 10 / 5oz NY Strip 14 / shrimp 12
RIGATONI ALLA VODKA 18
rigatoni, creamy vodka sauce, stracchiatella, basil, parmesan, garlic bread....... V add Calabrian chiles +2
FUSILLI PESTO 18
fusilli, pesto, garlic, shallots, roasted cherry tomatoes, parmesan, basil, garlic bread ........... N
Gluten Free Bun Available +2
BURGERS/ WRAPS/ DOGS
TAVERN BURGER 21
8oz sirloin & brisket blend beef patty, white cheddar, applewood smoked bacon, house steak sauce, truffle mayo, lettuce, tomato, on a brioche bun
CLASSIC BURGER 16
8oz sirloin & brisket blend beef patty on a brioche bun
PORT CHEDDAR BURGER 20
8oz burger patty, port cheddar, caramelized onions, lettuce, bread & butter pickles, brioche bun
TURKEY BURGER 18
6oz turkey patty, pesto aioli, fresh mozzarella, roasted red pepper, arugula, tomato, brioche bun
BLACK BEAN BURGER 17
homemade black bean patty, chimichurri aioli, pepper-jack cheese, lettuce, tomato, brioche bun
BUFFALO FRIED CHICKEN WRAP 18
crispy chicken tossed in buffalo sauce, shredded iceberg lettuce, cherry tomato, red onion, herb dressing, shredded cheddar, flour tortilla
CAESAR WRAP 15
caesar salad wrapped up in a flour tortilla
COBB WRAP 16
cobb salad wrapped up in a flour tortilla
FOOT LONG HOT DOG 10
foot long hot dog, brioche roll
shredded cheese, diced onion
CHILI CHEESE DOG 13
foot long hot dog, brioche roll, tavern chili,
shredded cheese, diced onion
ITALIAN HOT DOG 16
foot long hot dog, cuban roll, roasted Italian long hots, caramelized onions, fries, grande mozzarella cheese
Gluten Free Crust Available +3
PIZZAS
CHEESE 14
MARGHERITA 15
grande mozzarella, pizza sauce, basil, parmesan
grande mozzarella, marinara, basil, parmesan
HOTEL PIE 20
pepperoni, Italian long hots, hot honey,
grande mozzarella, marinara, basil, parmesan
buffalo fried chicken, scallions, buffalo sauce, blue cheese crumble, herb dressing
BUFFALO CHICKEN 22
herb dressing base, mozzarella, red onion,
buffalo fried chicken, scallions, buffalo sauce, blue cheese crumble, herb dressing
TOPPINGS +2
red onion, kalamata olives, roasted red pepper, jalapeños, tomato, Italian long hots
SPECIALTY TOPPINGS +3
pepperoni, sausage, sautéed onions, sautéed mushrooms, applewood bacon
